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SPRING ROLLS WITH BALSAMIC VINEGAR

  • Writer: Sara
    Sara
  • Feb 14, 2024
  • 1 min read

Updated: Feb 21, 2024

IN AIR FRYER
VEG - LACTOSE FREE


Perfect for an easy but out-of-the-ordinary aperitif!


involtini primavera con Balsamico
INGREDIENTS

3 carrots

Half a red cabbage

2 spring onions

2 cloves of garlic

Fresh ginger to taste

Soy sauce to taste

1 tablespoon smoked chilli pepper

A drizzle of olive oil

12 sheets of filo pastry

A drizzle of Balsamico Via Bonacorsa 60


PREPARATION TIME

20 minutes

COOKING TIME

15 minutes



Chop the carrots [1], red cabbage [2] and spring onion [3].

involtini primavera con Balsamico

Then grate garlic [4] and ginger [5].

Place everything in a boule and season with soy sauce [7] and smoked chilli [7].

involtini primavera con Balsamico

Mix well and cook in a pan with oil for 10 minutes [8-9].

involtini primavera con Balsamico

Now take a sheet of filo pastry and stuff it with a spoonful of cooked vegetables [10]. Close your roll using a little water if necessary [11-12].

involtini primavera con Balsamico

Cook in an air fryer for 15 minutes at 200 degrees.

Embellish your rolls with a drizzle of Balsamico Via Bonacorsa 60 [14-15], they will be tasty and crispy.

involtini primavera con Balsamico




📌 Let us know what you think in the comments!


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